As a brewer you need to create great tasting beer that hits the spot with consumers. But you also need to produce it more efficiently – and sustainably. With our brewing solutions and expertise you can achieve all this and more.
Great taste and aroma are critical. Which is why we developed versatile flavor keys that provide depth and authenticity to brewed beer bases – ideal for low-alcohol beers and flavored beer.
Our experienced team of brewmasters can then work with you to adjust your processes to locally sourced ingredients without missing a beat. For example, we enable you to maintain the same taste profile of your products no matter what raw materials you use. At the same time, our innovative brewing enzymes can reduce fermentation and production time and even eliminate entire process steps – helping you reduce energy, water and waste streams.
To create great-tasting alcoholic drinks you need a partner that understands the trends driving consumer preference; and knows how to deliver the qualities needed to help you create differentiated products.
Super sensory qualities
Balancing the need for great and differentiated taste, aroma and mouthfeel against the increasing consumer trend for less calories and alcohol content.
Efficient brewing
The drive for a more effective and energy efficient brewing process with the potential to increase yield, even when using variable raw materials.
Greener beer
The sustainability and traceability of beer and its ingredients is becoming increasingly important to conscientious consumers.
Whether it’s beer or cider, our solutions and expertise enable you to
deliver great taste. It starts with pinpointing the ideal flavor combinations for your brand positioning – all while minimizing and masking any negative off notes.
9 March 2023
8 November 2022
13 August 2022
