November 19 at 1:30 PM
Exploring the ways to healthier foods and drinks
Maaike Bruins (Lead Scientist Nutrition & Health) and Martin Mei (Senior Director Health Benefits & Solutions)
Visit dsm-firmenich at Fi Europe
Booth 3.1 F62 | 19-21 Nov 2024
dsm-firmenich at Food ingredients Europe
dsm-firmenich, innovators in nutrition, health and beauty, will introduce its latest advances and ambitions to support a healthier, more delicious and sustainable food system at this year’s Food ingredients Europe (Fi Europe). A selection of next-generation solutions will be on display at booth 3.1 F62 in the beverages, bakery, confectionery, plant-based, dairy and savory categories – with an opportunity to sample the latest delicious prototypes. In addition, our Petfood experts will also be present to showcase our latest, powerful Omega-3 solution and further help you explore our solutions on nutrition, taste and microbiome for creating the best cat and dog food.
Speaker sessions
Visitors can also learn directly from dsm-firmenich’s experts at four speaking slots throughout the show, covering important trends in sugar reduction, health benefits, fermentation and bakery.
November 20 at 11 AM
Enhancing whole wheat bread quality
Judith van Peij (Innovation Manager Baking & Confectionery)
19 November at 12:00 PM
Restoring vibrant taste in low-sugar
Francesc Puerto (Technical Sales Manager Sugar Reduction Europe)
November 19 at 11:00 AM
dsm-firmenich’s AI-powered dairy culture co-creation platform
Claire Price (Innovation Manager Dairy)
Schedule a meeting with a dsm-firmenich expert!
Book a meeting: ayesha.malik@dsm-firmenich.com
Our solutions
Visit our booth 3.1 F62 to explore next-generation solutions across beverages, baking, confectionery, fresh dairy, peffood, savory and plant-based foods.
Bakery, Bars & Confectionery
Savory
Plant-based
Petfood
Dairy
