Webinar

Mycotoxins, produced by fungi, pose a pervasive threat by contaminating various feed ingredients. Their impact extends beyond mere contamination, significantly affecting the health, performance, welfare, and profitability of farm animals.

Date: 14th February 2024

Join dsm-firmenich Animal Nutrition & Health and Romer Labs for an exclusive webinar, delving into a comprehensive discussion based on the latest findings from the dsm-firmenich World Mycotoxin Survey. This insightful event will explore the impending mycotoxin threats anticipated in poultry, swine, ruminants, and aquaculture worldwide.

Key Topics Include:

• Mycotoxin contamination in raw feed ingredients from different regions with focus on important producing countries.
• How advancements in mycotoxin testing have enhanced the effectiveness of mycotoxin risk management programs over the past 20 years.
• Mycotoxin contamination in overlooked or alternative commodities.
• The dangers posed by the presence of multiple mycotoxins and newly identified threats.
• Essential elements of a robust mycotoxin risk management program.

This webinar serves as an indispensable platform to gain profound insights into combating mycotoxin challenges, empowering you to make informed decisions in the realm of animal nutrition.

Don't miss this opportunity to stay ahead in safeguarding livestock health and optimizing production efficiency.