Shelby Corray discusses the vital role of vitamin D3 and its metabolite 25-hydroxy D3 in poultry nutrition. She explains how these nutrients influence bone health, immune function, and overall poultry performance, providing practical, evidence-based strategies to boost production efficiency. Tune in to discover how optimizing vitamin D supplementation can significantly improve your poultry operations.

Meet the guest

Shelby Corray earned her Master’s Degree in Animal Nutrition from the University of Illinois and an MBA from the Jack Welch Management Institute. With extensive experience at dsm-firmenich, she currently serves as the Technical Support Manager for Poultry. Shelby’s work focuses on research development and customer support, particularly in optimizing poultry nutrition strategies.

What you will learn

• Vitamin D metabolism
• Bone health optimization
• Immune function enhancement
• Water-based supplementation
• Poultry industry challenges